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Aluminum Foil Packaging Improves Product Shelf Life
Oct 25, 2017

Aluminum foil has excellent characteristics, its texture soft, ductile good, and the embodiment of silver luster Bright eyes, suction human eye. And in the packaging bag coated with a layer of aluminum foil packaging bags or pure aluminum packaging bag has been widely loved by the major packaging customers. Aluminum foil packaging mostly used 3 or 4 layers of material, and then after the vacuum high-temperature cooking packaging, Aluminum Foil Wrapper without Paper this type of packaging is mostly used in meat, food products.

What are the advantages of aluminum foil packaging?

1, aluminum foil packaging with strong barrier, oxidation, waterproof, moisture-proof characteristics. Tissue bags need oxygen, water breeding bacteria, improve product shelf life.

2, aluminum foil packaging of food non-toxic tasteless, high security, packaging food has a great advantage, Aluminum Foil Wrapper without Paper so that people more assured of consumption.

3, aluminum foil packaging with high temperature, low temperature, oil and other characteristics, will not with the impact of the weather and the food in the bag deterioration, therefore, Aluminum Foil Wrapper without Paper all year round can use aluminum foil packaging to pack our seasonal food.

4, aluminum foil packaging material combination, with resistance to pressure, puncture, tearing and other advantages, there is a good bag of aluminum foil soft, can be very good to prevent transport, sales process of food collision problems.

Aluminum foil Packaging Product features appearance: opaque, silver-white, has the gloss, with good barrier, heat sealing, shielding optical, high temperature, low temperature, oil-resistant, incense-proof, non-toxic tasteless;

Because there are so many advantages, aluminum foil packaging will become more and more popular, packaging more and more comprehensive areas, and the use of aluminum foil packaging products are increasingly popular.

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